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Alper Zan Consultancy
£
Pricing · Complete reference

Transparent rates. No hidden extras.

Affordable rates designed for owners, startups and boutique brands — premium consultancy calibre at accessible pricing. Final pricing is always confirmed in writing before any engagement begins.

Alper Zan Consultancy pricing
Price comparison

Half the rate,
none of the compromise.

See exactly how Alper Zan Consultancy compares to traditional consultants — on price and on what you actually get.

Daily rate
Alper Zan £300 – £450
Traditional £600 – £1,200+
Real on-site operational experience
Alper Zan Yes — hands-on
Traditional Often theoretical
Affordable FOH coaching (from £1)
Alper Zan Yes — unique
Traditional Not available
Pre-opening support
Alper Zan £900 – £8,000
Traditional £5,000 – £25,000
Flexible packages
Alper Zan Yes
Traditional Rare
Personal founder involvement
Alper Zan Guaranteed
Traditional Not guaranteed
Global pricing transparency
Alper Zan Flat fees
Traditional Hidden / variable charges
Mentoring for supervisors & managers
Alper Zan £25 – £50/month
Traditional £150 – £400/month
Ideal for independents
Alper Zan Designed for them
Traditional Usually too expensive

Indicative comparison based on UK consultancy market averages. Final pricing always confirmed in writing before any engagement begins.

UK Consulting · Flagship

Hospitality & Retail
Consulting (UK).

Featured · UK

Hospitality & Retail Consulting (UK)

Flagship service · ongoing and project-based engagements

Hourly Support
£45/hr
Remote or on-site guidance, troubleshooting
Half-Day On-Site (4 hrs)
£160
Operations review, coaching. Includes London Zones 1–3 travel.
Full Day On-Site (8 hrs)
£300
Operational support, training, systems review
Weekly Consultancy (40 hrs)
£1,250/week
Up to 5 days on-site. Perfect for openings, turnarounds and ongoing leadership.
Monthly Retainer (32+ hrs)
From £1,500/mo
Ongoing support, mix of on-site & remote

Specialist Services

Full Operational Audit
£450/day
Full site review + 48-hour action plan
Mystery Guest Visit
£120
Scoring, report, recommendations

UK Travel Costs

Travel Time
£10/hr
Max £30/day
Mileage
£0.45/mile
Public Transport
At cost
Accommodation
£80/night
If required
Pre-opening support · three tiers

From first concept
to opening night.

Three structured packages — sized to the format you're launching. Each is a complete end-to-end programme: concept, menu, training, dry-runs, and launch support.

Small Concept

£900 – £1,200

12 – 18 hours
01
Designed for

20–40 seat cafés, small bakeries, coffee shops, grab-and-go concepts.

Breakdown
  • Initial consultation + concept review 1.5 hrs
  • Menu & pricing guidance 2 hrs
  • Basic service flow setup 2 hrs
  • Supplier setup guidance 1 hr
  • Pre-opening checklist creation 2 hrs
  • 1–2 on-site visits 4 – 8 hrs
  • Follow-up call & adjustments 1 hr
Discuss this tier
Medium Concept

£1,500 – £3,000

24 – 50 hours
02
Designed for

40–80 seat restaurants, gastropubs, mid-size bakeries, premium cafés.

Breakdown
  • Concept development + operational structure 3 hrs
  • Menu engineering + margin planning 3 – 5 hrs
  • Recruitment structure + role profiles 2 – 3 hrs
  • Supplier selection + operational setup 3 – 4 hrs
  • FOH training plan + service standards 6 – 10 hrs
  • On-site training sessions (1–2 days) 8 – 16 hrs
  • Pre-opening dry run & service testing 3 – 5 hrs
  • Launch support (optional) 2 – 4 hrs
  • 30-day follow-up 2 hrs
Discuss this tier
Large Concept

£4,000 – £8,000

60 – 120 hours
03
Designed for

100+ seat restaurants, hotel restaurants, high-volume bakeries, multi-site rollouts, upscale dining.

Breakdown
  • Concept creation & operational flow 8 – 10 hrs
  • Menu engineering, costing, supplier & product setup 8 – 12 hrs
  • FOH & BOH standards system creation 10 – 14 hrs
  • Staff recruitment support + interviewing 6 – 10 hrs
  • On-site FOH & BOH training (2–4 days) 16 – 32 hrs
  • Dry runs, soft launch planning, and simulation days 8 – 14 hrs
  • Leadership coaching (manager / supervisor) 4 – 6 hrs
  • 1–2 weeks of launch support 12 – 20 hrs
  • Post-opening review & adjustment 4 – 6 hrs
Discuss this tier
Team coaching & workshops

For teams improving
service, leadership and culture.

Team Coaching & Workshops

For teams improving service, leadership and culture

FOH Team Training — Half Day
£180
Service skills, guest journey, upselling
FOH Team Training — Full Day
£320
Standards + floor coaching
Supervisor Leadership Workshop
£250
3-hour leadership accelerator
Restaurant Manager Workshop
£400
Operational & financial leadership
Full Team Culture Workshop
£750
Perfect for relaunches or new teams
FOH Academy · powered by SKOOL

From £1/month.

Alper Zan FOH Academy — Powered by SKOOL

90-day development cycle · rejoin available after 12 months

FOH Community
£1/month
Runners, hosts, waiters, bartenders and baristas. Delivered on SKOOL.
Front of House Supervisor / Team Leader
£25/month
3-month maximum. SKOOL + monthly 1-to-1 mentoring.
Restaurant & Food and Beverage Manager
£50/month
3-month maximum. SKOOL + monthly 1-to-1 mentoring.
Global consulting

Any country.
Flat fees.

Global Consulting

Daily rates & travel — any country, any project

International Consulting
£350/day
Any country, any project
Europe Travel Allowance
£150
Flights
Middle East
£300
Flights
Asia
£450
Flights
Americas
£550
Flights
Australia / NZ
£650
Flights
Accommodation
£90/night
Flat rate
Food & Local Transport
£35/day
Flat allowance
Keynote & podcasts

Podcasts and online keynotes are
always free.

Keynote Speaking & Podcasts

Podcast Guest
Free
Online Keynote
Free
In-Person Keynote
£450 + travel
Let's talk

Tell us about your project — we'll assemble the right shape of expertise for what you need.

Make an enquiry team@alperzanconsultancy.co.uk